Oscar’s Brunch

 

Easter Brunch
April 16th
Extended Hours: 11am-3pm

Chilled Gulf Shrimp served with Spicy Cocktail Sauce
Perfect Easter Lamb
Carved Roast Prime Rib of Beef Au Jus with Horseradish Sauce
Deep Dish Chicken & Baby Artichoke
Bayou Shrimp & Yellow Stone Ground Grits
Chipotle & Orange Blossom Honey Glazed Smoked Salmon with
Scented Cream Cheese & Bagels
Spinach Gratin
Spring Vegetables: Sugar Snaps, Julienne Sweet Peppers, Haricot Verts, Peas & Rainbow Carrots
Scalloped Potatoes
Deviled Eggs
Soup du Jour
Mediterranean Couscous
Field Greens with Assorted Dressings & Accompaniments
Grilled Seasonal Vegetables with Artisan Oils & Aged Vinegars
Oscar’s Chicken Salad
Shrimp Salad Louie
Omelettes & Waffles Made to Order
Crisp Applewood Smoked Bacon
Juicy Spring Fruits
Cheese Blitzes with Blueberry Sauce
Momma’s Frittata
Warm Yeast Rolls
Scones with Chantilly Cream & Strawberries
Banana Nut Muffins
Oscar’s Collection of Masterpiece Sweets

Peter Cottontail’s Children’s Buffet:
Fried Chicken Tenders with Honey Mustard
Mac & Cheese
Piggies in a Blanket
Cupcakes & Cookies
Milk & Chocolate Milk Boxes
Juice Boxes

Adults $32.89
Children 7-12 years $18.89
Children 6 and under $5.89

Brunch price includes coffee, tea, soft drinks, orange juice, a complimentary glass of champagne, mimosa, bloody Mary, beer or wine